With a greeting of freshly fired creme brûlée and toasted currant, the 2016 Palmaz Cabernet draws you in for a cozy embrace. Comforting flavors of vanilla, caramel, and baked boysenberry dance across the palate. The voluptuous fruit flavors are effortlessly balanced with elegant tannins that cover the tongue like a feather - spreading to every hidden taste bud in the deepest corners of the palate. An everlasting finish that holds steadfast, begging to be remembered - satisfied only by the indulgence of a second glass.

Oak:

89% New French Oak

Aged 20 months

Blend:

93.49% Cabernet Sauvignon

3.39% Cabernet Franc

2.12% Petit Verdot

1.00% Malbec

Analytics:

14.8% Alcohol

3.72 pH

5.0 g/L Total Acid

Bottling:

July 2017

2,623 cases produced

***

States Available for Shipment

Listen, we do not make the rules, so unfortunately we cannot ship wine to AL, AR, DE, KY, MS, RI, and UT.